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Zambian Drink

Zambian Food

The staple food in Zambia is Nshima. Maize or corn is ground and then boiled to make a thick mash. (See our guide to How to Cook Nshima for more information on preparing nshima at home.) Other carbohydrate meals include rice, potatoes, cassava (tapioca) and yam. Side dishes include vegetables, fish (Kapenta, Bream, Nile Perch,  Full Article…



Chibuku Shake Shake, so called by the need to shake the carton before drinking it, is brewed by Chibuku, and remains a popular beer in Botswana, Zimbabwe, Zambia, and Malawi. Chibuku Shake Shake is made from a mix of sorghum and maize. It is sold in paper cartons or brown plastic containers with a wide  Full Article…